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40% Glycosperse TS-20, 60% Aldo MS LG

40% Glycosperse TS-20, 60% Aldo MS LG Struktur
CAS-Nr.
Englisch Name:
40% Glycosperse TS-20, 60% Aldo MS LG
Synonyma:
Aldosperse(R) TS-40 KFG;40% Glycosperse TS-20, 60% Aldo MS LG;Glyceryl Stearate and Ethoxylated Glyceryl Tristearate
CBNumber:
CB12123290
Summenformel:
Molgewicht:
0
MOL-Datei:
Mol file

40% Glycosperse TS-20, 60% Aldo MS LG Eigenschaften

Sicherheit

40% Glycosperse TS-20, 60% Aldo MS LG Chemische Eigenschaften,Einsatz,Produktion Methoden

Chemische Eigenschaften

Beads

Verwenden

Aldosperse(R) TS-40 can be used as an emulsifier in food and personal care applications. Suggested uses: frozen dessert and other specialty frozen products

40% Glycosperse TS-20, 60% Aldo MS LG Upstream-Materialien And Downstream Produkte

Upstream-Materialien

Downstream Produkte

40% Glycosperse TS-20, 60% Aldo MS LG Anbieter Lieferant Produzent Hersteller Vertrieb H?ndler.

Global( 1)Lieferanten
Firmenname Telefon E-Mail Land Produktkatalog Edge Rate
Lonza Group Ltd --
 info@lonza.com Switzerland 295 68
  • Glyceryl Stearate and Ethoxylated Glyceryl Tristearate
  • Aldosperse(R) TS-40 KFG
  • 40% Glycosperse TS-20, 60% Aldo MS LG
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