| Identification | Back Directory | [Name]
H-HYP-GLY-OH | [CAS]
7672-35-7 | [Synonyms]
H-HYP-GLY-OH
L-HYDROXYPROLYGLYCINE
L-HYDROXYPROLYLGLYCINE
4-HYDROXY-L-PROLYL-GLYCINE | [Molecular Formula]
C7H12N2O4 | [MDL Number]
MFCD00037878 | [MOL File]
7672-35-7.mol | [Molecular Weight]
188.18 |
| Chemical Properties | Back Directory | [Melting point ]
209 - 211°C | [Boiling point ]
564.6±50.0 °C(Predicted) | [density ]
1.415±0.06 g/cm3(Predicted) | [storage temp. ]
-15°C
| [solubility ]
Water (Slightly) | [form ]
Solid | [pka]
3.51±0.10(Predicted) | [color ]
White to Off-White |
| Hazard Information | Back Directory | [Uses]
H-Hyp-Gly-OH is a dipeptide containing hydroxyproline and glycine. H-Hyp-Gly-OH promotes the growth of mouse primary fibroblasts on collagen gel. H-Hyp-Gly-OH has potential applications in improving skin by ingesting hydrolyzed collagen. H-Hyp-Gly-OH can be used for metabolic research[1]. | [References]
[1] Shigemura Y, et al. Identification of a novel food-derived collagen peptide, hydroxyprolyl-glycine, in human peripheral blood by pre-column derivatisation with phenyl isothiocyanate. Food Chem. 2011 Dec 1;129(3):1019-24. DOI:10.1016/j.foodchem.2011.05.066 |
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BOC Sciences
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1-631-485-4226; 16314854226 |
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https://www.bocsci.com |
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