| Identification | Back Directory | [Name]
16α-Hydroxydehydrotrametenolic acid | [CAS]
176390-66-2 | [Synonyms]
16α-Hydroxydehydrotrametenolic acid
16alpha-Hydroxydehydrotrametenolic acid
3beta,16alpha-Dihydroxylanosta-7,9(11),24-trien-21-oic acid
Lanosta-7,9(11),24-trien-21-oic acid, 3,16-dihydroxy-, (3β,16α)- | [EINECS(EC#)]
2017-001-1 | [Molecular Formula]
C30H46O4 | [MDL Number]
MFCD31560812 | [MOL File]
176390-66-2.mol | [Molecular Weight]
470.68 |
| Hazard Information | Back Directory | [Chemical Properties]
White powder, soluble in methanol, ethanol, slightly soluble in water, insoluble in ethyl acetate, derived from Poria cocos. | [Uses]
16α-Hydroxydehydrotrametenolic acid is a triterpene Acid in fermented mycelia of edible fungus Poria cocos[1]. | [Biological Activity]
16α-Hydroxydehydrotrametenolic acid is a triterpenoid acid fermented in the mycelium of the Poria cocos fungus Poria cocos. | [References]
[1] Jin J, et al. Insights into Triterpene Acids in Fermented Mycelia of Edible Fungus Poria cocos by a Comparative Study. Molecules. 2019 Apr 4;24(7). pii: E1331. DOI:10.3390/molecules24071331 |
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